Benexia takes advantage of the power of chia for excellent Keto-friendly bakes

Benexia’s baking premix includes Xia Powder 435 W LM, a multifunctional 100% all-natural fibre concentrate drawn out from chia seeds.Xia Powder

435 W LM is an exceptional resource of fibre– both insoluble and soluble– which advertises gut wellness as well as immune support, in addition to excellent quality plant-based healthy protein and also heart-healthy omega-3 ALA fats. It is additionally abundant in potassium, phosphorus as well as calcium naturally found in chia seeds.The gluten-free mix also has a handful of conveniently recognisable components, consisting of allulose, entire almond flour, coconut flour, egg albumin, natural vinegar powder, soy lecithin, baking soda, vanilla flavour, tara periodontal and also salt.Benexia’s low-temperature micro-milling system procedure standardises the components in the premix without the requirement for additives, processing help solvents, ingredients or enzymes. And Also as Xia Powder 435 W LM is not hydrolysed, its thickness lowers the demand for stabilisers as well as emulsifiers. This causes tidy tag bakes that are shelf wet and stable, with an ‘excellent dietary account as well as a crave-worthy preference and structure’.

Recognised by the FDA as a nutritional fibre, Xia Powder-435 LM can be merely identified as chia flour, chia fiber or defatted milled chia.

“Bakers can pass this food transparency along to the consumer,”stated Sandra Gillot, CEO of Benexia.Bringing healthy and balanced to the

keto market”Chia’s all-natural make-up

is optimal for this application. This isn’t a preference or structure customers will need to obtain used to. You no longer require very refined white flour to create better-for-you baked products that taste like your mother and granny used to make.

Leave a Reply