< div class=" inline_image image_size_full" data-attachment=" 239023 "data-sequence=" 1" >< img alt=" Carrs Flour Mill Loading Bay Silos" src= "https://www.breadnews.net/wp-content/uploads/2021/07/carrs-flour-mills-signs-up-with-federation-of-bakers.jpg" sizes= "( max-width: 1023px) 100vw, 780px" class=" lazyload" size= "750" height =" 500" srcset=" https://www.breadnews.net/wp-content/uploads/2021/07/carrs-flour-mills-signs-up-with-federation-of-bakers.jpg 480w, https://www.breadnews.net/wp-content/uploads/2021/07/carrs-flour-mills-signs-up-with-federation-of-bakers-1.jpg 600w, https://www.breadnews.net/wp-content/uploads/2021/07/carrs-flour-mills-signs-up-with-federation-of-bakers-2.jpg 780w" > Carr’s Flour Mills has actually joined the Federation
of Bakers as an associate participant. The company, which dates back almost 200 years, products bakeshops and also food suppliers throughout the UK with flour from its three mills based in Kirkcaldy (Fife), Silloth (Cumbria), and Maldon (Essex).
” We are extremely delighted to join the Federation of Bakers and also look forward to functioning carefully with the Federation,” stated Allan Burns, sales and advertising director at Carr’s.
The Federation of Bakers represents the UK’s greatest plant pastry shops providing bread, early morning items and various other bread items. Its eight participant business, which handle a total amount of 32 bakeshops, are: Délifrance UK, Fine Lady Bakeries, Geary’s Bakeries, Irwins’ Bakery, Jacksons Bakery, Kerry Ingredients, Frank Roberts & & Sons, as well as Warburtons.
With the enhancement of Carr’s Flour Mills, the federation now has 23 associate members who are all suppliers to the UK baking sector.
The other 22 associate participants are: AAK (UK), ABDOMINAL Mauri UK and Ireland, ADM Milling, Baker & & Baker, Baker Perkins, Bakers’ Basco, British Bakels, Bühler, Campden BRI, CSM (UK), GB Ingredients, Ferguson Engineering, FlexLink Systems, Food Paper, Kwik Lok, Lesaffre Group, Puratos, Spooner Industries, St Pierre Groupe, We Seal, Zeelandia, as well as Zeppelin Systems.
” We are delighted to invite Carr’s Flour Mills as an associate participant of our organisation as well as expect collaborating as they continue to increase their organization,” stated Gordon Polson, chief executive of the Federation of Bakers.
Last month, the Federation of Bakers invited Baker & & Baker, recently introduced as a standalone service complying with splitting up from CSM Bakery Solutions, as an associate member.
