Ahead of World Baking Day on 17 May, the consumer-centric site run by baking components company The Silver Spoonhas explored the nationâs most cherishedbakes and discovered that the simple Victoria sponge appearedon top ina close-run study. -- referred to as the UK's 'lockdown bake' with its overnight insta-fame( clocking up even more than 1.4 million...
A new record by Kerry highlights the essential ingredients and also tastes influencing consumer demand throughout the world....
Massive take-up mins before collection launches creates technical glitch, yet first period is currently readily available on demand....
With a lot of arising bar brands trying space in a congested market dominated by huge CPG-- Clif Bar, KIND(Mars), RXBAR (Kellogg's)-- and also retail sales still down in 2021, what's the future of the bar set, as well as how can brands punch above their weight to drive growth? Karen Howland,...
Burts Snacks has actually taken a fallen leave out of combat-leader-turned-executive-leadership-coach Neil Jurdâs publication to make it through the unstable times vomitted by the pandemic....
Despite consumersâ growing demand for easy-to-understand ingredient statements, frustratingly for producers, there is no regulatory definition for clean labelling. ...
The Real Bread Campaign is issuing a shout out for a wider network of ambassadors to wave the flag for clean label, all-natural, artisan-style sourdough bread. ...
A survey into food waste in the UK bakery sector has found that while food waste is certainly a real issue, action to reduce it is sadly not a main item on the menu. ...
Scottish Bakersâ specialist training arm â National Food and Drink Training (NFDT) â has renewed its contract with Skills Development Scotland (SDS), which will enable it to register 481 apprentices during 2021-22. ...
The International Working Group on Whole Grain Definition(s) has released the official definition for what constitutes âa whole grain foodâ to streamline use across all stakeholders around the world. ...
As the snack sector reaches its technological limits in cutting salt and fat from products, European manufacturers are accelerating reformulating efforts using lentils, beans, other vegetables -- and even insects -- as a way of meeting consumer demand for healthier snacking options. ...
William Reed Business Media, publisher of The Grocer and ConfectioneryNews, has confirmed that its Food & Drink Shows will go ahead this July at Birminghamâs NEC following the UK governmentâs âRoadmap out of Lockdownâ announcement. ...